Puligny-Montrachet · Opening April 2027
Laumain
Artisan Boulanger · 法国勃艮第
Meilleur Ouvrier de France · 2023
面包师的面包坊
A baker's bakery, on the village square.
Alexandre Laumain, Meilleur Ouvrier de France and World Champion in Boulangerie, opens his bakery at 12 Place du Monument in April 2027.
Traditional and specialty breads with a strong nutritional identity, pure butter viennoiseries, coffee, and a quiet place to sit.
Nothing here competes with the bread. Stone, wood, light, and the smell of the oven are decoration enough.
Alexandre Laumain
法国最佳手工艺人。于巴黎索邦大学颁授。
2023年第四届世界面包大赛冠军，与获得 MOF 同年。
国际培训师、比赛评委，终身钻研发酵之道。
I do work a lot on the nutritional part of bread. I want to have a place where you can rest and feel comfortable.
From the oven
A few things we will bake every morning.
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Baguette de Tradition 招牌 €1.90传统法棍
法国小麦，长时间低温发酵，外皮酥脆，内里绵软。
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Croissant au Beurre 招牌 €1.50黄油可颂
夏朗德-普瓦图 AOP 黄油，外酥内松。
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Flan Pâtissier €3.80 每块法式香草布丁挞
香草奶冻铺于酥脆挞底上。
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Gougères 招牌 €5.50 8个装勃艮第奶酪泡芙
加入孔泰奶酪的泡芙。勃艮第的开胃小点。
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Pain de Campagne au Levain €4.80乡村酸种面包
天然酵种，加入少许黑麦，深度烘烤。
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Jambon-Beurre €6.50火腿黄油法棍
传统法棍、熟火腿、微咸黄油。
Inside Laumain
Paper, linen, brass and stone.
到访
On the square, in the heart of the village.
Come for the Montrachet and stay for the bread. Or come for the bread and discover the village.
- 地址
- 12 Place du Monument
21190 Puligny-Montrachet - 营业时间
- 2027年4月开业。
营业时间将在开业前公布。
Be the first through the door.
One email when the doors open. Nothing else.